Our mantra is simple: No Butter, No Syrup. We are very European in our outlook — we believe in simple, wholesome recipes and ingredients. Our airy, crisp waffles are delicious (and healthy!) on their own, but also serve as the perfect palette for an array of savory and sweet toppings. Our soups-to-sip are made each day, as are our salads.
We use 100% natural low-sodium meats that are sans nitrites and nitrates, MSG, artificial colors and flavors, chemicals, preservatives, and ingredients that are impossible to pronounce.
Most everything at Wicked Waffle is made with local, fresh ingredients right before your eyes. Quite simply, we leave added calories and artificiality to our competitors.
How wicked is that?